Monday, November 16, 2009


Thank you to all who posted a comment on my first Blue Monday. It was very encouraging!

I would like to thank Monica at Black Olives On My Fingertips for being my first follower! (and I hope not my last). Monica please email me your address so I can send you a thank you gift for being my first follower~ I'll keep the gift a secret so it's more of a surprise!

The Blogging community is so wonderful, friendly and welcoming. I hope to meet and make friends with you all!



Tara said...

Hi Linda! Thanks for the comment! So good to find another ATL blogger out there!!!

Anonymous said...

Thank you for your sweet comment on my post, Linda. So glad to welcome you to my blog. I'll be joining yours in just a bit. Have a great evening.

Mary said...

Hi happy to find your blog! Thanks for your comment on my plates...I hadn't even thought about red plates...I don't have any, but that can be corrected! Thanks for the suggestion!

Have a wonderful day...God bless!


susan said...

Linda-I am so glad to "meet" you! Thanks for your comment--I agree. Reading blogs is like having hundreds of creative magazines at your disposal with the extra advantage of making some great friends! I look forward to visitng again soon!

Dawn said...

Hi Linda, I would love to see the Christmas apron you mentioned. Hang in there with your blog. If you have questions don't hesitate to ask. Someone will have the answer. I'm glad you got the pictures figured out. Your cat is so handsome! Glad his surgery went well.

Jodie LeJeune said...

Hi Linda!
Wow are just a master blogger now! From adding photos to playing "Blue Mondays" GO girl! Isn't this soooo much fun???? Glad to have you on board.

If you need anything at all, let me know~

Have FUN!!!!
everything vintage

Yvonne @ StoneGable said...

Hi Linda, I'm so glad you came to visit! I hope you will stop back soon. I have had a lovely time looking at your blog.

gigharborscrapper said...

Hi Linda, thanks for visiting my blog.
you asked for the blessing mix recipe . I found both the recipe and the tag at if you can't find it email me I have the link.